All Foods in San Francisco

Mexican. Tropisueño offers a refreshing approach to San Francisco Mexican restaurants, opting for a casually elegant setting over the clamorous, vibrantly decorated style common in most Mexican restaurants. The menu is impressive with reasonably priced pl

Steak. 5A5 Steak Lounge blends steakhouse with lounge atmosphere to create an upscale dining experience. Located in the Financial District, this San Francisco restaurant provides diners with innovative American cuisine. Whether looking for cocktails or a

A neighborhood gathering place. Serving urban-rustic woodfire cuisine.

Indian. Praised by dozens of publications and winner of multiple awards, DOSA is considered one of the best Indian restaurants in the San Francisco Bay Area. Seasonal, organic produce and natural, sustainably sourced meats and fish are woven into excellen

Seafood. Anchor and Hope specializes in seafood, but is not limited by its specializations. This San Francisco restaurant provides American cuisine for land lovers as well. Hanger Steak and BBQ Spareribs complement the wide selection of fresh scallops, lo

French. Consistent and classy, Absinthe Brasserie and Bar is busy on almost any night of the week and steps from the San Francisco Symphony and Opera House. With a full bar stocked with premium libations and single malts, accessible French fare (the leg o

Fang, the sister restaurant of wildly popular House of Nanking, is an upscale Chinese restaurant and lounge serving inventive, healthy, fine Chinese cuisine in a large and modern space in SOMA. http://www.fangrestaurant.com/

Zero Zero is the newest restaurant from San Francisco Chef Bruce Hill - featuring calpolitan pizzas,two big time bars, artisan pastas, Italian small plates and soft serve desserts

Italian. A16 is a modernist San Francisco restaurant and wine bar with a paradoxically rustic edge. This San Francisco restaurant serves up dishes typical of the Campania region in Italy. Specializing in wood-fired pizza and Neapolitan delights, A16 compl

Locally sourced, organic fare served in a handcrafted setting.